The mere notion of a Thai pasta dish is likely to annoy some of the culinary purists out there. For those of you who don’t mind fusion food, you’ll be rewarded with a great use for leftover pasta that tastes bowl-lickingly scrummy. This is …
Many different cuisines have different variations of tuna salad. This Thai spicy tuna salad is a zingy, spicy, and addictive combination that will have you coming back for more. I promise that if you make this salad well, it’ll become a staple of your …
Brussel sprouts are a really underrated vegetable. It always surprises me that they only get eaten during a certain time of the year. I regularly eat them regardless of the date on the calendar. This Thai stir-fried Brussel sprouts recipe gives you an exciting new …
Thai Pineapple Fried Rice This Thai pineapple fried rice recipe is used widely around Thailand. Not only is fried rice delicious, it is so ridiculously easy to make that there’s simply no excuse for giving it a try. In fact, I’d rank it probably second …
Thai Salad with Cucumber This Thai salad with cucumber tastes absolutely delicious. I always thought that som tam style salads absolutely had to use papaya until my girlfriend, who is from Thailand’s northeastern Isaan region, showed me that you can make what is one of …
Nam prik noom is one of the tastiest green chili dips you could ever eat. The dish originated in Northern Thailand, and it is one of the first things I’d recommend that any visitor to that region should eat, particularly in any of the amazing Chiang Mai …